The Little Caesars franchise in Turkey has been under Çelebi management for 15 years and its market share continues to grow as one of the pizza brands that first come to consumers' minds.

Little Caesars got its start in 1959 in Detroit, USA. Today, with more than 3,500 restaurants, it has been serving Turkish consumers since 1996 thanks to its international experience in the fast food industry.

Little Caesars knows that it must never sacrifice quality if it wants to earn and maintain customers' confidence. All of its activities are carried out with this belief firmly in mind.

Little Caesars introduced the first deep-dish pizzas in Turkey and is still the only franchise that offers them. Little Caesars pizzas are offered with a huge assortment of toppings together with other products such as salads prepared fresh every day, chicken wings and soufflé.

As the author of many innovations in Turkey's fast food industry, Little Caesars was the first to introduce the concept of "two for the price of one" with its "Pizza! Pizza!" slogan.

In line with the changing needs and expectations of the customers that it serves, Little Caesars gives great importance to deliveries to homes and places of business. With a well-deserved reputation for fast and friendly service, Little Caesars Turkey is a successful example of how to put a foreign partner's know-how to work.

As a brand authoring the firsts in its sector with its vision and practice, Little Caesars continues to serving in 83 restaurants located at İstanbul, İzmir, Ankara, Bursa and Kocaeli.

Little Caesars' approach to service is to provide high-quality products more economically than its competitors do with a focus on 100% customer satisfaction. Little Caesars will continue to invest in restaurants including franchisees and expand its chain while never sacrificing anything of its quality standards.

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